June 14, 2023
Diet drinks have become a popular alternative to sugary sodas. In recent years, scientists have sought to understand how sweeteners affect the human microbiome with several studies bubbling up on the potential effects of these substances. Now, a May 2023 study has raised more significant concerns about one sweetener, sucralose.
According to a study from North Carolina State University, published in the Journal of Toxicology and Environmental Health, sucralose exceeds the threshold of toxicological concern for genotoxicity. Genotoxicity refers to the ability of a substance to damage DNA. The tests confirmed that the chemicals involved in the ingestion of sucralose can break down DNA, which poses a potential risk to human health.
This finding is expected to prompt a reevaluation of the health and safety regulations surrounding sucralose, and more specifically sucralose-6-acetate, a harmful chemical formed during the digestion of sucralose. As always, it is essential to stay informed about the latest scientific research and consult with healthcare professionals for personalized advice. Keeping a watchful eye on developments in this field will help us make more informed decisions about our dietary choices and prioritize our overall well-being.
Read more: https://www.sciencealert.com/this-common-artificial-sweetener-can-break-down-dna-scientists-warn